Webinars

How Small Meat Processors Can Improve Their Food Safety System

This webinar provides insight for small meat processors on their journey towards food safety system certification. Richa Bedi-Navik, from BRCGS, explained why they are well positioned to help smaller meat processors and Nancy Berger-Turner, from EAGLE Certification Group, shared the benefits of certification and why partnering with a certification body (CB) that fits well with their organization is an important decision in the process.

Webinar: An Introduction to the BRCGS Gluten-Free Certification Program

The gluten-free products market is predicted to be worth $8.3 billion by 2025. A number of challenges must be overcome to produce safe, reliable gluten-free foods that inspire consumer confidence. These exist throughout the supply chain, from preventing cross-contamination in the production process to branding products with a gluten-free trademark that retailers and most importantly, consumers, truly trust.

The webinar, cohosted with EAGLE Certification Group, will help you to learn more about the program and how it can benefit your business. Our experts, Barry Meikle, BRCGS Technical Manager, Cecilia Jones, EAGLE Auditor and Nancy Berger-Turner, EAGLE Senior Business Development Manager, explored:

• The value of integrated GFSI/BRCGS GFCP Standard
• Audit expectations during a BRCGS GFCP i.e., what an Auditor is looking for during the audit
• Common findings from a BRCGS GFCP audit
• Audit types – Stand-alone audit / integrated audit with GFSI

Speakers

Barry Meikle | BRCGS | Technical Manager – Free From Standards
Cecilia Jones | EAGLE Certification Group | Auditor
Nancy Berger-Turner | EAGLE Certification Group | Senior Business Development Manager

Food Safety Awareness Session

Food Safety Webinar | Plan to Execute, Execute to Plan- Staying Audit Ready!  Enjoy a webinar with EAGLE Certification Group, HACCP Consulting Group and Plex Systems. (Recorded on October 6, 2021)

The Convergent Innovation Webinar Series: Inventing "One-World" Solutions for Lifelong Wellness and Sustainable Economic Growth

The Convergent Innovation Webinar Series: Inventing “One-World” Solutions for Lifelong Wellness and Sustainable Economic Growth was completed on May 27th, 2021.  Colin Christmas, EAGLE’s Managing Director, joined a fantastic panel of experts to chat about building resilience and enhancing transparency in domestic and international supply chain and market ecosystems.

EAGLE Webinar on SQF Code Edition 9

To assist our clients and valued partners, we held a webinar on January 13, 2021 to provide additional information about Edition 9 and answered many terrific questions during the webinar.

Ask Us Anything Webinar Hosted by EAGLE Certification Group

With lots of pressing SQF Code Edition 9 implementation questions, we held a complimentary webinar on Monday, December 7, 2020 hosted by EAGLE Certification Group and HACCP Consulting Group.

World Standards Day - 2020

Protecting the Planet with Standards – October 2020 with Skip Greenaway and Colin Christmas:

Food Safety Awareness Session

FSSC 22000 version 5.1 Updates and Key Process Updates  | March 2021

Food Safety Awareness Session

FSSC 22000 version 5 Updates

Food Safety Awareness Session

SQF 8 Changes to Food Packaging Manufacturing

Food Safety Awareness Session

SQF 8 Evaluating Quality Measures – April 2018

Food Safety Awareness Session

Statistical Process Control in Food Processing – March 2018